Agence France-Presse Thu 13 Feb 2025 in the Guardian
The climate crisis drove weeks of high temperatures in the west African region responsible for about 70% of global cacao production, hitting harvests and probably causing further record chocolate prices, researchers have said.
Farmers in the region have struggled with heat, disease and unusual rainfall in recent years, which have contributed to falling production.
The decline has resulted in an increase in the price of cocoa, which is produced from the beans of the cacao tree and is the main ingredient in chocolate.
A new report found that “climate change, due primarily to burning oil, coal and methane gas, is causing hotter temperatures to become more frequent” in places such as the Ivory Coast, Ghana, Cameroon and Nigeria.
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